Keto Chicken Alfredo Casserole
Keto Chicken Alfredo Casserole offers a deliciously creamy and satisfying meal that’s perfect for anyone following a low-carb lifestyle. With tender chicken, crispy bacon, and vibrant broccoli all enveloped in a rich Alfredo sauce, this casserole is both hearty and flavorful.
Easy to prepare and sure to please the whole family, it’s an ideal dish for weeknight dinners or special occasions. Enjoy the comforting taste of this keto-friendly casserole and savor every bite!
Ingredients
– Chicken breasts
– Bacon
– Broccoli
– Garlic
– Butter
– Cream
– Shredded mozzarella
– Grated Parmesan
– Salt
– Pepper
Instructions
Begin by cooking the chicken and bacon, then place them in a large casserole dish. In a large frying pan over low-medium heat, melt 2 tablespoons of butter. Add the chopped broccoli florets and cook for about 4 minutes, until they become slightly tender. Remove the broccoli from the pan and add it to the casserole dish with the cooked chicken and bacon.
Using the same pan, add the remaining butter and minced garlic. Cook the garlic until it becomes fragrant, which should take about one minute. Pour in the cream and bring it to a simmer, stirring occasionally. Allow the cream to reduce by about half, which should take approximately 5 minutes.
Once the cream sauce has reduced, add half of the shredded mozzarella, a pinch of pepper, and the grated Parmesan to the pan. Stir until the cheese melts and the sauce becomes smooth and combined.
Preheat your grill or broiler on high. While it heats, pour the melted cheese sauce over the chicken, bacon, and broccoli in the casserole dish. Mix everything until well combined, then sprinkle the top with the remaining shredded mozzarella cheese.
Place the casserole under the grill or broiler until the mozzarella on top begins to brown. Once browned, remove the casserole from the oven, serve, and enjoy the creamy, cheesy goodness of this keto-friendly dish!
Conclusion
Keto Chicken Alfredo Casserole is a creamy and flavorful dish that’s perfect for any keto-friendly meal. With its combination of tender chicken, crispy bacon, and cheesy broccoli, this casserole offers a satisfying and delicious experience with every bite.
Easy to make and sure to please the whole family, it’s a wonderful choice for any dinner occasion. Enjoy the rich and comforting flavors of this delightful recipe! Happy cooking!
Keto Chicken Alfredo Casserole
Relish the rich flavors of Keto Chicken Alfredo Casserole, a creamy and cheesy dish that combines chicken, bacon, and broccoli in a luscious Alfredo sauce.
Ingredients
- 750g (26.5oz) Chicken Breasts, diced and cooked
- 150g (5oz) Bacon, diced and cooked
- 350g (12oz) Broccoli, chopped into florets
- 1 Garlic Clove, minced
- 4 tbsp Butter, divided
- 250ml (1 cup) Cream
- 170g (1 & 1/2 cups) Shredded Mozzarella
- 50g (1/2 cup) Grated Parmesan
- Salt & Pepper, to taste
Instructions
- Cook chicken and bacon; place in a casserole dish.
- Melt 2 tbsp butter; sauté broccoli for 4 minutes. Add to dish.
- Add remaining butter and garlic to pan; cook until fragrant.
- Stir in cream; simmer until reduced by half, about 5 minutes.
- Add half mozzarella, pepper, and Parmesan; stir until melted.
- Pour sauce over dish; mix well. Sprinkle with remaining mozzarella.
- Broil until cheese browns; serve hot.
Nutrition Information:
Serving Size: per servingAmount Per Serving:Calories: 480Total Fat: 35gSaturated Fat: 18gCholesterol: 150mgSodium: 700mgCarbohydrates: 5gFiber: 1gSugar: 2gProtein: 38g